Friends of the Market Sign-Up Form

2025 Guest Vendor Application
2025 CFM Vendor Regulations

Vendors

2025 Farmers’:

18th Century Purity Farm – We will have lettuce, radishes, garlic scapes, blueberries, and an assortment of freshly dug potatoes, including fingerlings (both red and yellow), All Blue, and Superior white potatoes. Our Friends of the Market for the entire season is $1 off total purchase.

Colgan Farm, LLC – (no spray farm) –  This week we will have heirloom carrots, green leaf lettuce (romaine, summer crisp, and iceberg), bunched kale and swisschard, spring onions (great on the grill or raw in a salad), salad mix, zucchini and yellow summer squash, and bunched fresh lavender. For your garden we have perennial lupine flowers, sage, and lavender! Catbird Soaps by Colgan Farm will be bringing our handcrafted, small batch cold process soaps. Our bar of the week is pink grapefruit, available in both our tallow and goat milk varieties. This seductively tangy fragrance blends fresh pink grapefruit with sweet valencia orange, mouth-watering clementine, and soft florals. We will have a variety of scents in our hand rendered tallow line, locally sourced from New Boston Beef. We also have our line of exceptional goat milk soaps, and vegan selections as well. New this week in our 100% soy wax, hand poured BUG OFF candles which is a blend of 100% pure citronella essential oil with a clean and refreshing citrus fragrance! Friends of the Market special is $1 off purchase of $15 or more.

Deercrest Farm – We will be bringing peaches, raspberries, blueberries, yellow and green squash, kohlrabi, kale, broccoli, green and purple baby broccoli, and some odds and ends.  Our Friends of the Market special is $1 off every $10 spent.

Easy Acres Gnomestead – This week we’ll have naturally raised lamb, free roaming, pasture raised chicken eggs, naturally dyed farm yarns, wool sponges, dish cloths, dryer balls, fiber art tools, and hand-made items.

Ekonk Turkey Farm – We will be bringing pasture raised meat and poultry.

Fenner Forest Farm – We’ll have fresh lion’s mane, a variety of oyster mushrooms, and a chance for golden enoki this week. We will also have dried mushrooms, lion’s mane powder, mushroom salts and seasonings, as well as a few mushroom inspired hats.

MadManMicros – This week MadManMicros will have the following microgreens: Alfalfa, Arugula, Broccoli, Pea Shoots, Mustard, Spicy Salad mix, Superfood mix, and Sunflower shoots.

Meadow Breeze Farm  – This week we will have eggs, lettuce, kale, Swiss chard, bok choy, radishes, and possibly celery. I’ll also have some fresh herbs: basil, chocolate mint, Holy basil, and maybe some sage. We will also have some tomato plants for sale.

New Boston Beef and the Kitchen at New Boston Beef – CT grown, USDA Inspected, grass-fed, no hormone added, antibiotic-free ground beef and specials from the kitchen.

Phoenix Farm – Offering Certified Organic produce. This week we will have asparagus, blueberries, and garlic scapes. Friends of the Market receive $1 off every $10 spent.

Proctor-Hall Farm – We will have pork chops, pork shoulder, ribs, jowl, belly, ground pork, sweet Italian and hot Italian sausage, chorizo, bratwurst, bacon, and whole and half birds.

Riverview Farm – This week we will have summer squash, zucchini, cucumbers (pickling, slicing and Persian), garlic scapes, lettuce, potted herbs, and fresh flower bouquets. Friends of the Market receive $1 off when you spend $10.

River Ridge FarmThis week we will have arugula, basil, fennel, parsley, broccolini, broccoli, cabbage, Napa cabbage, scallions, Kohlrabi, garlic scapes, zucchini, summer squash, cherry tomatoes, snap peas, curly green kale, Redbor kale, Lacinato kale, radish, green & purple pac choi, head lettuce, lettuce mix, Swiss chard, strawberries, raspberries, snapdragons, sunflowers, blueberry jam, mild & medium salsa. Friends of the Market receive $2 off medium salsa.

Stonewall Apiary – We will have plenty of Sweet Treats this week! Wildflower honey, infused honeys, comb honey, and of course, honey butter. Stop by for a sample of any of our honey products. For Friends of the Market, we’re offering $1.00 off honey butter. See you at the market!

All Vendors for Sweet Treats, Sunday, July 6 (including Farmers’):

(*indicates a full-time vendor)

*18th Century Purity Farm – We will have lettuce, radishes, garlic scapes, blueberries, and an assortment of freshly dug potatoes, including fingerlings (both red and yellow), All Blue, and Superior white potatoes. Our Friends of the Market for the entire season is $1 off total purchase.

24 Peace

*860Kombucha 

A Cupcake for Later

Airmid’s Harvest

*Ariston Olive Oil – We’ll have samples available so each customer can discover the combination that suits their taste best.

Bake Bake Hooray

Bayberry Meadows Herbs – Ready for the grill? Try some of our herbal blends! Our Garden Blend is what I call my “all purpose” go to. Use it as a dry rub, for dips, salad dressing, or for herbed butter. Love garlic? You will enjoy the Savory Garlic!!! Don’t forget to check out the loose green/black teas to help cool off when iced.

Bundt Society

*Cato Corner Cheese

*Chet’s Italian Ice – Happy Holiday Week! Celebrate with Chet’s Italian Ice and our limited-time “Patriot” flavor, a festive blend of our classic lemon Italian ice with fresh blueberries and raspberries! Perfect for the 4th of July vibes — cool, refreshing, and red-white-and-blue ready. Enjoy it by the cup at the market and take home a pint or two or sip it as a sparkling soda drink!

*Colgan Farm, LLC – (no spray farm) – This week we will have heirloom carrots, green leaf lettuce (romaine, summer crisp, and iceberg), bunched kale and swiss chard, spring onions (great on the grill or raw in a salad), salad mix, zucchini and yellow summer squash, and bunched fresh lavender. For your garden we have perennial lupine flowers, sage, and lavender! Catbird Soaps by Colgan Farm will be bringing our handcrafted, small batch cold process soaps. Our bar of the week is pink grapefruit, available in both our tallow and goat milk varieties. This seductively tangy fragrance blends fresh pink grapefruit with sweet valencia orange, mouth-watering clementine, and soft florals. We will have a variety of scents in our hand rendered tallow line, locally sourced from New Boston Beef. We also have our line of exceptional goat milk soaps, and vegan selections as well. New this week in our 100% soy wax, hand poured BUG OFF candles which is a blend of 100% pure citronella essential oil with a clean and refreshing citrus fragrance! Friends of the Market special is $1 off purchase of $15 or more.

*Deercrest Farm – We will be bringing peaches, raspberries, blueberries, yellow and green squash, kohlrabi, kale, broccoli, green and purple baby broccoli, and some odds and ends.  Our Friends of the Market special is $1 off every $10 spent.

Disability Rights CT 

*Dog & Hen

Dragonfire Meadery

*Dragon’s Blood Elixir – Stop by and participate in Dragon’s Blood Elixir’s Stone Soup Hot Pepper Project. We will be giving away Hatch Chile seedlings this week at the market. Take them home, nurture all summer, bring peppers back in the fall, and you’ll get a bottle of Stone Soup Hot Sauce that features the peppers you grew.

Dude’s Donuts

*Easy Acres Gnomestead – This week we’ll have naturally raised lamb, free roaming, pasture raised chicken eggs, naturally dyed farm yarns, wool sponges, dish cloths, dryer balls, fiber art tools, and hand-made items.

*Ekonk Turkey Farm – We will be bringing pasture raised meat and poultry.

*Fenner Forest Farm – We’ll have fresh lion’s mane, a variety of oyster mushrooms, and a chance for golden enoki this week. We will also have dried mushrooms, lion’s mane powder, mushroom salts and seasonings, as well as a few mushroom inspired hats.

Foliota Farm

Glenn Cheney Books

*Granny’s Pie Factory

*Handcrafted Harvest Co.

*Hartford Baking Company

Herbal Deva LLC

Home Prep Products

Isankofa Skin Care

Joy Newton Designs

*Keifer’s Kettle Korn  

Knives & Roses

*Let’s Paws & Eat

Little Laurel’s Cookies – We are excited to participate in this week’s theme, Sweet Treats. We will have our full menu on-hand including our very popular Maximillions cookie bar. This is a bar where dark chocolate ganache sits on top of a layer of caramel all supported by crisp and buttery shortbread…all hand-crafted by Laurel herself. Look for the pink tent!

*Long Meadow Farm 

*MadManMicros – This week MadManMicros will have the following microgreens: Alfalfa, Arugula, Broccoli, Pea Shoots, Mustard, Spicy Salad mix, Superfood mix, and Sunflower shoots.

*Maharaja Restaurant

MAK Raven Jewelry

Meadow Breeze FarmThis week we will have eggs, lettuce, kale, Swiss chard, bok choy, radishes, and possibly celery. I’ll also have some fresh herbs: basil, chocolate mint, Holy basil, and maybe some sage. We will also have some tomato plants for sale.

Mijumi Art

*More Italian Pasta Lab – Our locally produced Italian pasta showcases the most iconic shapes, crafted with authentic Italian semola. From paccheri to pappardelle, seasonal stuffed ravioli to lasagna and cannelloni ready for baking, each can be perfectly paired with one of our finest sauces to compliment your favorite dish.

Mostly Nuts

*Muddy Paws Barkery Dog Treats 

*New Boston Beef and the Kitchen at New Boston Beef – CT grown, USDA Inspected, grass-fed, no hormone added, antibiotic-free ground beef and specials from the kitchen.

*New Park Brewing

*Olmo’s Bagels – Exciting news! You can now pre-order your favorite bagels for pickup at the market—just place your order at least 24 hours in advance using this link: https://www.toasttab.com/catering/olmo/menu/coventry%20farmers%20market.

Pan de Oro Chips

*Papa Spyros Olive Oil

*Pedal’s Smoothie

*Perfect Poundcakes – Sample our Strawberry Lemon Cheesecake Crunch Cake in the Market barn and then come find us in the field!

*Phoenix Farm – Offering Certified Organic produce. This week we will have asparagus, blueberries, and garlic scapes. Friends of the Market receive $1 off every $10 spent.

*Pop’s Famous Guac

*Proctor-Hall Farm – We will have pork chops, pork shoulder, ribs, jowl, belly, ground pork, sweet Italian and hot Italian sausage, chorizo, bratwurst, bacon, and whole and half birds.

*Quiet Corner Fudge – We are sampling a summertime favorite – Orange Creamsicle Fudge in the Market barn. It’s cool and creamy as is or makes a great sundae topping or fruit dip when melted in the microwave. After sampling, be sure to find us in the Market field.

Raising Wallz Pottery

*Rasta Rant

*Rebel Dog

Redux For You

Renewal by Andersen

Richfield Farm Soap

*Riverview Farm – This week we will have summer squash, zucchini, cucumbers (pickling, slicing and Persian), garlic scapes, lettuce, potted herbs, and fresh flower bouquets. Friends of the Market receive $1 off when you spend $10.

*River Ridge FarmThis week we will have arugula, basil, fennel, parsley, broccolini, broccoli, cabbage, Napa cabbage, scallions, Kohlrabi, garlic scapes, zucchini, summer squash, cherry tomatoes, snap peas, curly green kale, Redbor kale, Lacinato kale, radish, green & purple pac choi, head lettuce, lettuce mix, Swiss chard, strawberries, raspberries, snapdragons, sunflowers, blueberry jam, mild & medium salsa. Friends of the Market receive $2 off medium salsa.

Samad Gardens Initiative

Spiral Arts Studio

Staehly Farm & Winery

*Stonewall Apiary – We will have plenty of Sweet Treats this week! Wildflower honey, infused honeys, comb honey, and of course, honey butter. Stop by for a sample of any of our honey products. For Friends of the Market, we’re offering $1.00 off honey butter. See you at the market!

Super Soups

*Sweet Pea Cheese

the house she loved

The Flour Girl Bakery

*The Mystic Cheese Company 

*The Tasty Empanada

Treehugger Creations

UConn Extension Master Gardeners

*VanDana Maple Farm

Veegmyeats

Verdilune Jewelry – Stop by to see our all Repurposed Vintage Tin Earrings which are BOGO free this week!

*Watercolors by Lyn Johnson

Food Trucks:

*Lizzie’s Taking Care of Tummies

Rustic Streets

*The Whey Station – Come enjoy this week’s special, the “Ella”! It is our 5 cheese blend, brie, fig jam, and prosciutto. Delicious!



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